{"title":"Handmade Kitchen Knives","description":"","products":[{"product_id":"chef-knife-in-8670-w-box-elder-handle","title":"Chef Knife in 8670 w\/ Box Elder Handle","description":"\u003cdiv\u003e\n\u003cdiv\u003eThis Western profiled Chef knife is stock removal from 8670 High carbon steel with a 3\/32 inch thin distal tapered blade, S-ground (for food release), full tang construction. The handle is 3\/4 inch thick and tapers to the front slightly to fit comfortably the hand. The handle is assembled with stabilized and dyed Box Elder with two 1\/4 inch copper pins and one brass center pin. Full tang. 8 inch blade, 13 inches overall. 8670 high carbon steel. Stock removal. S-ground\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eIt comes with a tan zippered pouch.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Josh Hults is a Journeyman Smith through the American Bladesmith Society and has been making knives since 2008. In addition to making knives, he is a full time fireman in Mobile, Alabama and a full time blacksmith\/farrier with 30+ years experience. He loves all three professions. He forges most of his knives and enjoys making integral style knives. \u003c\/p\u003e","brand":"Josh Hults","offers":[{"title":"Default Title","offer_id":48017141629236,"sku":"JHults2","price":533.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/7AC01A53-CF75-45FD-88E2-FC177AABB830.jpg?v=1718393390"},{"product_id":"paring-knife-in-52100-w-box-elder-handle","title":"Paring Knife in 52100 w\/ Box Elder Handle","description":"\u003cdiv\u003e\n\u003cdiv\u003eThis paring knife is stock removal from 52100 High carbon with a 3\/32 inch thin long clip point blade, flat ground, full tang construction. The handle is 9\/16 inch at the thickest in the pommel area and profiled to fit the hand nicely. The handle is assembled with stabilized and dyed Box Elder with two 1\/4 inch stainless steel pins and one 1\/8 inch mosaic pin. Full tang. 3 1\/2 inch blade, 8 1\/2 inches overall. 52100 high carbon steel. Stock removal. flat ground.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eIt comes with a black zipper pouch.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Josh Hults is a Journeyman Smith through the American Bladesmith Society and has been making knives since 2008. In addition to making knives, he is a full time fireman in Mobile, Alabama and a full time blacksmith\/farrier with 30+ years experience. He loves all three professions. He forges most of his knives and enjoys making integral style knives. \u003c\/p\u003e","brand":"Josh Hults","offers":[{"title":"Default Title","offer_id":48017141858612,"sku":"JHults3","price":300.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FBE4C4D3-5C9A-4DED-91CE-668AF5070EF5.jpg?v=1718393542"},{"product_id":"chef-in-52100-w-richlite-micarta","title":"Chef in 52100 w\/ Richlite \u0026 Micarta","description":"\u003cp\u003e\u003cspan\u003eThis Chef Knife is stock removal from 52100 steel with a full flat grind, stonewashed finish and hidden tang\u003c\/span\u003e\u003cspan\u003e. It is comfortable in the hand, lending itself to be used with versatility in the kitchen. The measurements are 2 inches from the spine to the cutting edge and is 1\/8\" thick right in front of the handle. The handle is assembled with Maroon Richlite and white micarta. Hidden tang\u003c\/span\u003e\u003cspan\u003e. 8 3\/8 inch blade, 13 3\/8 inches overall. 52100 steel. Stock removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt comes with a kydex edge protector made by the maker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Micah Dunn is from Texas and has been bladesmithing since 2020. It started as an artistic outlet and has grown into much more. He and his wife enjoy cooking together so much of his focus is on culinary styles, but he regularly makes EDC and hunting knives too.\u003c\/p\u003e","brand":"Micah Dunn","offers":[{"title":"Default Title","offer_id":48134258327860,"sku":"MDunn9","price":480.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FullSizeRender_63b479be-60da-4a2e-9f5f-b61b2e1266d1.heic?v=1722891702"},{"product_id":"sl-petty-chef-in-aeb-l-w-purple","title":"SL Petty Chef in AEB-L w\/ Purple","description":"\u003cp\u003e\u003cspan\u003eThis Chef Knife is stock removal from AEB-L stainless steel with a satin belt finish and full tang construction\u003c\/span\u003e\u003cspan\u003e. It is comfortable in the hand, lending itself to be used with versatility and ease in the kitchen. The handle is assembled with Purple and black G10 with a sanded blasted finish for an excellent grip. The measurements are 1 3\/4 inches from the spine to the cutting edge and is 1\/8\" thick right in front of the handle.  Full tang\u003c\/span\u003e\u003cspan\u003e. 6 inch blade, 9 3\/4 inches overall. AEB-L Stainless steel. Stock Removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Brent Dignam specializes in high end kitchen knives and enjoys being artistic with his work. He has been bladesmithing since 2021 and turned his hobby into a business - Cross Peined Forge - in 2025. You'll notice a cross incorporated in his logo representing his faith. He hails from Templeton, California.\u003c\/p\u003e","brand":"Brent Dignam","offers":[{"title":"Default Title","offer_id":48536935170356,"sku":"BDignam1","price":318.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FullSizeRender_ed0de8d7-27dd-4478-87fd-484f858590de.heic?v=1743878223"},{"product_id":"sl-petty-chef-in-aeb-l-w-tiffany-blue","title":"SL Petty Chef in AEB-L w\/ Tiffany Blue","description":"\u003cp\u003e\u003cspan\u003eThis Chef Knife is stock removal from AEB-L stainless steel with a sand blasted finish and full tang construction\u003c\/span\u003e\u003cspan\u003e. It is comfortable in the hand, lending itself to be used with versatility and ease in the kitchen. The handle is assembled with Tiffany Blue G10 with a sand blasted finish for an excellent grip. The measurements are 1 3\/4 inches from the spine to the cutting edge and is 1\/8\" thick right in front of the handle.  Full tang\u003c\/span\u003e\u003cspan\u003e. 6 inch blade, 10 inches overall. AEB-L Stainless steel. Stock Removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Brent Dignam specializes in high end kitchen knives and enjoys being artistic with his work. He has been bladesmithing since 2021 and turned his hobby into a business - Cross Peined Forge - in 2025. You'll notice a cross incorporated in his logo representing his faith. He hails from Templeton, California.\u003c\/p\u003e","brand":"Brent Dignam","offers":[{"title":"Default Title","offer_id":48537046253876,"sku":"BDignam3","price":318.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FullSizeRender_90beae52-b649-4066-8917-0cd9b19119d7.heic?v=1743881052"},{"product_id":"sl-petty-chef-in-aeb-l-w-blue-curly-maple","title":"SL Petty Chef in AEB-L w\/ Blue Curly Maple","description":"\u003cp\u003e\u003cspan\u003eThis Chef Knife is stock removal from AEB-L stainless steel with a diamond ground, satin belt finish and full tang construction\u003c\/span\u003e\u003cspan\u003e. It is comfortable in the hand, lending itself to be used with versatility and ease in the kitchen. The handle is assembled with Stabilized Blue Curly Maple. The measurements are 1 3\/4 inches from the spine to the cutting edge and is 1\/32\" thick right in front of the handle.  Full tang\u003c\/span\u003e\u003cspan\u003e. 6 inch blade, 9 3\/4 inches overall. AEB-L Stainless steel. Stock Removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Brent Dignam specializes in high end kitchen knives and enjoys being artistic with his work. He has been bladesmithing since 2021 and turned his hobby into a business - Cross Peined Forge - in 2025. You'll notice a cross incorporated in his logo representing his faith. He hails from Templeton, California.\u003c\/p\u003e","brand":"Brent Dignam","offers":[{"title":"Default Title","offer_id":48537048121652,"sku":"BDignam5","price":378.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FullSizeRender_4ff350fe-471c-44d7-8ac9-ffbd16c2248f.heic?v=1743881116"},{"product_id":"sl-paring-in-aeb-l-w-purple","title":"SL Paring in AEB-L w\/ Purple","description":"\u003cp\u003e\u003cspan\u003eThis Paring Knife is stock removal from AEB-L stainless steel with a flat ground, satin belt finish and full tang construction\u003c\/span\u003e\u003cspan\u003e. It is comfortable in the hand, lending itself to be used with versatility and ease in the kitchen. The handle is assembled with purple and black G10. The measurements are 1 inche from the spine to the cutting edge and is 1\/16\" thick right in front of the handle with a distal taper to the tip.  Full tang\u003c\/span\u003e\u003cspan\u003e. 4 inch blade, 8 1\/4 inches overall. AEB-L Stainless steel. Stock Removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Brent Dignam specializes in high end kitchen knives and enjoys being artistic with his work. He has been bladesmithing since 2021 and turned his hobby into a business - Cross Peined Forge - in 2025. You'll notice a cross incorporated in his logo representing his faith. He hails from Templeton, California.\u003c\/p\u003e","brand":"Brent Dignam","offers":[{"title":"Default Title","offer_id":48537050120500,"sku":"BDignam2","price":234.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FullSizeRender_1abb444a-478e-4b70-9639-6a7e0635d9fa.heic?v=1743883581"},{"product_id":"sl-paring-in-aeb-l-w-tiffany-blue","title":"SL Paring in AEB-L w\/ Tiffany Blue","description":"\u003cp\u003e\u003cspan\u003eThis Paring Knife is stock removal from AEB-L stainless steel with a flat ground, sand blasted finish and full tang construction\u003c\/span\u003e\u003cspan\u003e. It is comfortable in the hand, lending itself to be used with versatility and ease in the kitchen. The handle is assembled with Tiffany blue G10 and sand blasted for a sure grip. The measurements are 1 inch from the spine to the cutting edge and is 1\/16\" thick right in front of the handle with a distal taper to the tip.  Full tang\u003c\/span\u003e\u003cspan\u003e. 4 inch blade, 8 1\/4 inches overall. AEB-L Stainless steel. Stock Removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Brent Dignam specializes in high end kitchen knives and enjoys being artistic with his work. He has been bladesmithing since 2021 and turned his hobby into a business - Cross Peined Forge - in 2025. You'll notice a cross incorporated in his logo representing his faith. He hails from Templeton, California.\u003c\/p\u003e","brand":"Brent Dignam","offers":[{"title":"Default Title","offer_id":48537053331764,"sku":"BDignam4","price":234.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FullSizeRender_38191265-d7b7-4a52-b375-02d855fa9e90.heic?v=1743882117"},{"product_id":"forged-gyuto-in-procut-w-wa-spalted-walnut-burl","title":"Forged Gyuto in Go Mai w\/ Wa Spalted Walnut Burl","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Culinary\/Kitchen knife is crafted from Go Mai 416 Stainless jacket, nickel shim, and 125Cr1 core with a forged finish. The handle is constructed in a Wa style and is composed of a black bolster with a micarta spacer and Spalted Walnut Burl to finish it out. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade length is 8 1\/2 inches, 14 inches overall. Forged. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt comes with a nylon zipper knife pouch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Greg Campbell owns and operates Cur Custom Blades in Richmond, Virginia. He has been making knives for 9 years and specializes in bushcraft, hunting, EDC and culinary knives in the Japanese style. Greg also teaches knifemaking classes out of Hardway Workshop, a community shop in Richmond, Virginia that he was instrumental in starting. When he's not in the shop, you'll find him managing a genetics lab at Virgina Commonwealth University or at home with his wife of 30 years and three daugthers.\u003c\/p\u003e","brand":"Greg Campbell","offers":[{"title":"Default Title","offer_id":48825944965428,"sku":"GCampbell60","price":866.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/2AA9E9B0-D1BC-4791-8C5A-F94DEA8526CB.jpg?v=1754775212"},{"product_id":"kitchen-set-w-blue-silver-swirl-in-1095","title":"Kitchen Set in 1095 w\/ Blue \u0026 Silver Swirl","description":"\u003cp\u003e\u003cspan\u003eThis Kitchen Knife set is stock removal from 1095 steel with a hollow grind, polished finish and full tang\u003c\/span\u003e\u003cspan\u003e. The blades are offset from the handle to allow for clearance of the users knuckles while using over a flat surface. They are comfortable in the hand, lending themselves to be used with versatility in the kitchen. The measurements are - Large Knife: 1 11\/16 inches wide, 8 inch blade and 12 5\/8 inches overall. Medium knife: is 1 1\/2 inches wide, 6 1\/2 inch blade and 10 1\/2 inches overall. Small knife: 1 1\/4 inches wide, 4 5\/8 inch blade and 8 5\/8 inches overall All are 1\/8\" thick right in front of the handle. The handles are assembled with light blue and silver swirl resin scales. The set also includes a wooden handled ceramic honing rod to maintain a proper cutting edge. Full tang\u003c\/span\u003e\u003cspan\u003e. 1095 steel. Stock removal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt comes with a leather knife roll made by the maker.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Mike Forbush retired in 2018 and after watching several \u003cem\u003eForged in Fire\u003c\/em\u003e episodes, he decided to tackle a new hobby. He is an active member of the Arkansas Knife Guild.\u003c\/p\u003e","brand":"Mike Forbush","offers":[{"title":"Default Title","offer_id":48916042481972,"sku":"MForbush42","price":1066.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/4CC64CB9-86E7-4690-AEE2-9B759F73A5CB.jpg?v=1760532723"},{"product_id":"damascus-kitchen-knife-w-maple-and-oak","title":"Damascus Kitchen Knife w\/ Maple and Oak","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Culinary\/Kitchen\/Chef knife is forged from 15N20 and 1084 damscus steel and has a beautiful pattern. The handle is constructed in a Wa style and is composed of a copper collar on the front of the handle followed by an orange Maple burl bolster, black Ebony collar, and spalted Oak burl to finish it out. The handle has been buffed to the point of being able to see the chatoyance in the two pieces of wood. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade length is 8 5\/16 inches, 14 9\/16 inches overall, spine thickness 3\/32 inches. Forged. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt comes with a Poplar Wood Saya (Sheath) dyed black with a blade pin constructed of the same materials as the handle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e  Robert Moye was inspired by his step-father to start making knives in 2019. He has a passion for blacksmithing and metal work and works full time as a tattoo artist in Russellville, Arkansas. \u003c\/p\u003e","brand":"Robert Moye","offers":[{"title":"Default Title","offer_id":48943961276724,"sku":"RMoye8","price":668.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/23D82F77-8880-48D8-B578-85D52D3CA4DD.jpg?v=1763231493"},{"product_id":"polished-nakiri-w-cherry-burl","title":"Polished Nakiri in 52100 w\/ Cherry Burl","description":"\u003cdiv\u003eThis Nakiri Chef Knife is forged from 52100 with a highly polished forged finish that measures 7 7\/8 inches in the blade, 12 7\/8 inches in overall length. It measures 1\/8 inch thick on the spine at the ricasso and tapers to 3\/32 at the tip.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe handle construction consist of Stabilized Cherry Burl with a black bolster.  The handle has a half WA style on the spine with a Western style flow on the underside to fit the curve of the users grip. The handle measures 9\/16 thick at the bolster and 11\/16 inch at the pommel.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eHidden tang construction. 7 7\/8 inch blade, 12 7\/8 inches overall. Weight: 8.1 oz. Highly Polished 52100 carbon steel.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eComes with a zippered pouch.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Jesse Bruner owns and operates Forges and Torches in Eskridge, Kansas. He began blacksmithing in elementary school after purchasing a forge at a farm auction. In 2020 he began pursuing knife making more seriously. He primarily forges kitchen knives, while also maintaining a strong passion for daggers and swords.\u003c\/p\u003e","brand":"Jesse Bruner","offers":[{"title":"Default Title","offer_id":49027075506484,"sku":"JBruner1","price":466.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/B1BA32C6-57CF-4C55-9513-A8FBE0976C17.jpg?v=1770142069"},{"product_id":"integral-chef-w-maple","title":"Integral Chef in 52100 w\/ Maple","description":"\u003cdiv\u003eThis Integral Chef Knife is forged from 52100 with a polished forged finish that measures 10 inches in the blade, 15 1\/8 inches in overall length. It measures 3\/16 inch thick on the spine just in front of the integral bolster and tapers to a very acute tip.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe handle construction consist of Stabilized Maple and has a sculpted shape to fit the curve of the users grip. The handle measures 3\/4 inches thick and swells nicely at the pommel to 1 inch.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eHidden tang integral bolster construction. 10 inch blade, 15 1\/8 inches overall. Weight: 11.4 oz. Polished 52100 carbon steel.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eComes with a zippered pouch.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Jesse Bruner owns and operates Forges and Torches in Eskridge, Kansas. He began blacksmithing in elementary school after purchasing a forge at a farm auction. In 2020 he began pursuing knife making more seriously. He primarily forges kitchen knives, while also maintaining a strong passion for daggers and swords.\u003c\/p\u003e","brand":"Jesse Bruner","offers":[{"title":"Default Title","offer_id":49027083665716,"sku":"JBruner2","price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/50429264-0884-46DA-836B-2CD106D85C4E.jpg?v=1770142069"},{"product_id":"integral-slicer-w-maple","title":"Integral Slicer in 1085 w\/ Maple","description":"\u003cdiv\u003eThis Integral Slicer is forged from 1085 with a hand rubbed finish that measures 9 3\/4 inches in the blade, 14 3\/4 inches in overall length. It measures 1\/8 inch thick on the spine just in front of the integral bolster and tapers to a very acute tip.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe handle construction consist of Stabilized Maple and has a sculpted shape to fit the curve of the users grip. The handle measures 1\/2 inch thick and swells nicely at the middle of the handle to 11\/16 inch then tapers at pommel to 5\/8 inch.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eHidden tang integral bolster construction. 9 3\/4 inch blade, 14 3\/4 inches overall. Weight: 5.3 oz. Hand rubbed 1085 carbon steel.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eComes with a zippered pouch.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Jesse Bruner owns and operates Forges and Torches in Eskridge, Kansas. He began blacksmithing in elementary school after purchasing a forge at a farm auction. In 2020 he began pursuing knife making more seriously. He primarily forges kitchen knives, while also maintaining a strong passion for daggers and swords.\u003c\/p\u003e","brand":"Jesse Bruner","offers":[{"title":"Default Title","offer_id":49027143500084,"sku":"JBruner3","price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/3A327869-C09F-437F-852A-56B9C3C4F77F.jpg?v=1770142069"},{"product_id":"integral-k-tip-chef-w-maple","title":"Integral K-tip Chef in 1085 w\/ Maple","description":"\u003cdiv\u003eThis Integral K-tip kitchen knife is forged from 1085 with a hand rubbed finish that measures 7 inches in the blade, 11 3\/4 inches in overall length. It measures 5\/32 inch thick on the spine just in front of the integral bolster and tapers to a very acute tip.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe handle construction consist of Stabilized Maple and has a sculpted shape to fit the curve of the users grip. The handle measures 9\/16 inch thick and has a thicking taper towards the pommel that measures 5\/8 inch.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eHidden tang integral bolster construction. 7 inch blade, 11 3\/4 inches overall. Weight: 5.8 oz. Hand rubbed 1085 carbon steel.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eComes with a zippered pouch.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Jesse Bruner owns and operates Forges and Torches in Eskridge, Kansas. He began blacksmithing in elementary school after purchasing a forge at a farm auction. In 2020 he began pursuing knife making more seriously. He primarily forges kitchen knives, while also maintaining a strong passion for daggers and swords.\u003c\/p\u003e","brand":"Jesse Bruner","offers":[{"title":"Default Title","offer_id":49027147530548,"sku":"JBruner4","price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/F3AFA28C-A623-433C-9AF2-0B7D7C22898F.jpg?v=1770142069"},{"product_id":"petty-chef-in-magna-cut-w-corian-walnut","title":"Petty Chef in Magna Cut w\/ Corian \u0026 Walnut","description":"\u003cp\u003e\u003cspan\u003eThis Petty Chef knife is stock removal from CPM Magna Cut stainless steel that measures 6 3\/4 inches, 1 11\/16 wide at the heel and 3\/32 of an inch thick at the ricasso. It has a traditional tsuchime finish (textured finish) to aid in food release. The handle construction consist of a white Corian bolster with a red G10 spacer and a figured walnut WA style handle (Octagon Shaped). It is a very lightweight chef knife, which lends itself to being comfortable with left or right hand use.  6 3\/4 inch blade. 12 inches overall. Stock removal. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Greg Campbell owns and operates Cur Custom Blades in Richmond, Virginia. He has been making knives for 9 years and specializes in bushcraft, hunting, EDC and culinary knives in the Japanese style. Greg also teaches knifemaking classes out of Hardway Workshop, a community shop in Richmond, Virginia that he was instrumental in starting. When he's not in the shop, you'll find him managing a genetics lab at Virgina Commonwealth University or at home with his wife of 30 years and three daugthers.\u003c\/p\u003e","brand":"Greg Campbell","offers":[{"title":"Default Title","offer_id":49038746452276,"sku":"GCampbell76","price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/8355056C-BC29-4513-B15B-F8896182B2AF.jpg?v=1770758484"},{"product_id":"gyuto-in-magna-cut-w-corian-bocote","title":"Santuko in Magna Cut w\/ Corian \u0026 Bocote","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis Culinary\/Kitchen Santuko knife is crafted from CPM Magna Cut Stainless steel with a 8 1\/4 inch blade, 2 inches wide at the heel and 3\/32 inches thick at the bolster. It has a traditional tsuchime finish (textured finished) for food release. The handle is constructed with a white Corian bolster, red G10 spacer and Bocote Wa style handle (Octagon Shaped). \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlade length is 8 1\/4 inches, 13 inches overall. Stock Removal. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt comes with a nylon zipper knife pouch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Maker:\u003c\/strong\u003e Greg Campbell owns and operates Cur Custom Blades in Richmond, Virginia. He has been making knives for 9 years and specializes in bushcraft, hunting, EDC and culinary knives in the Japanese style. Greg also teaches knifemaking classes out of Hardway Workshop, a community shop in Richmond, Virginia that he was instrumental in starting. When he's not in the shop, you'll find him managing a genetics lab at Virgina Commonwealth University or at home with his wife of 30 years and three daugthers.\u003c\/p\u003e","brand":"Greg Campbell","offers":[{"title":"Default Title","offer_id":49038828077364,"sku":"GCampbell77","price":526.67,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/6841\/4260\/files\/FBCEE550-C421-49EC-822D-85AC6E746F27.jpg?v=1770758485"}],"url":"https:\/\/www.arkansasknifeshop.com\/collections\/handmade-kitchen-knives.oembed?page=2","provider":"Arkansas Knife Shop","version":"1.0","type":"link"}